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Mexican Street Corn

I used to waitress at a mexican restaurant called, Los Dados and I would order this Mexican Street Corn after almost every shift. Something about the salty queso fresco mixed with the sour lime juice is just…well…it’s the best thing ever! This is a perfect option for a Cinco De Mayo side dish or any summer BBQ!

Mexican Street Corn


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This is where I bring together the best parts of life: my family, my home, my food, general hacks and of course, all the life along the way.

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